BEST GROUND BEEF RECIPES

Spaghetti and Meatballs

A great best ground beef recipe to try !

Ingredients:

* Meatballs:

* 2 eggs

* 1/2 cup milk

* 3 slices bread, crumbled

* 2 pounds lean ground beef

* 1/2 cup finely chopped onion

* 2 tablespoons chopped parsley

* 1 clove garlic, smashed, minced

* 1 teaspoon salt

* 1/2 teaspoon pepper Sauce:

* 3 tablespoons olive oil

* 1/2 cup chopped onion

* 2 cloves garlic, smashed and minced

* 1 tablespoon sugar

* 2 teaspoons salt

* 1 teaspoon dried leaf oregano

* 1/2 teaspoon dried leaf basil

* 1/4 teaspoon black pepper

* 1 large can (28 to 36 ounces total) crushed Italian tomatoes

* 2 cans (6 ounces each) tomato paste

* 16 ounces thin spaghetti

* Parmesan cheese

INSTRUCTIONS

Recipe for spaghetti and meatballs Make meatballs. In a medium bowl, beat eggs lightly; add milk and bread and let stand for about 5 minutes. Add ground beef, onion, parsley, garlic, salt, and pepper; mix gently until well blended. Shape into about 24 meatballs, about 1 1/2 inches in diameter. Place meatballs in a generously greased large shallow baking pan.

Bake meatballs at 450° for 25 minutes. In a Dutch oven, in hot oil over medium heat, sauté onion until tender and just begins to turn golden. Add remaining sauce ingredients; bring to a boil. Reduce heat, cover, and simmer for 30 minutes. Taste and adjust seasoning, adding more salt, if necessary. Add meatballs; cover and simmer 50 to 60 minutes longer, stirring from time to time.

Cook spaghetti according to package directions; drain. Serve spaghetti topped with meatballs in sauce; sprinkle with grated Parmesan cheese. The best ground beef recipe of Spaghetti and meatballs is ready to serve 6 persons...enjoy it ! Cool. Enjoy the Spaghetti and Meatballs recipes !!!

Best ground easy-swedish-meatballs

Spaghetti and Meatballs Video :

Best Ground Beef Enchilada Casserole

A best ground beef recipe to try !

Ingredients:

* 1 pound lean ground beef

* 1/2 cup chopped onion

* 1 can (about 10 ounces) red enchilada sauce

* 1 can (10 1/2 ounce) condensed cream of mushroom soup

* 1 can (10 1/4 ounce) cream of chicken soup

* 1 can (4 ounces) chopped green chile peppers

* 1 cup milk

* 1 small clove garlic, minced

* 1 package (about 7 ounces) tortilla chips, coarsely crumbled

* 8 ounces grated Cheddar cheese or Mexican cheese blend

* 1 can (4 ounce) chopped ripe olives

INSTRUCTIONS

Preheat oven to 375° In a large skillet, brown ground beef with onion; remove from heat and drain off excess fat. Add chili sauce, soups, chopped chile peppers, milk, and minced garlic; mix well. In a greased 9x13x2-inch baking pan, place a layer of half the coarsely crumbled tortilla chips; top with half of the ground beef mixture.

Layer with remaining crumbled tortilla chips, then remaining meat mixture. Sprinkle cheddar cheese and chopped black olives over top. Bake at 375° for 35 to 40 minutes. Let stand for 10 minutes before serving. The best ground beef recipe of enchilada casserole is ready to serve ! Enjoy !

easy-swedish-meatballs

Best Ground Beef Enchilada Casserole Video :

KOREAN GROUND BEEF AND RICE BOWLS

KOREAN GROUND BEEF AND RICE BOWLS

INGREDIENTS

1 pound lean ground beef 90% lean
3 garlic cloves minced
1/4 cup packed brown sugar
1/4 cup reduced-sodium soy sauce
2 teaspoons sesame oil
1/4 teaspoon ground ginger
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon pepper
2 cups hot cooked white or brown rice
sliced green onions and sesame seeds for garnish

INSTRUCTIONS

In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until no longer pink.

In a small bowl whisk brown sugar, soy sauce, sesame oil, ginger, red pepper flakes and pepper. Pour over the ground beef and let simmer for another minute or two.

Serve over hot rice and garnish with green onions and sesame seeds. Cool. Enjoy the KOREAN GROUND BEEF AND RICE BOWLS recipe !!!

KOREAN GROUND BEEF AND RICE BOWLS VIDEO :

Baked Ziti Recipe with Best Ground Beef

Best Ground Beef Ingredients:

* 1 pound lean best ground beef

* 1/2 cup chopped onion

* 1 green bell pepper, chopped, about 1/2 cup

* 1 can (14.5 ounces) diced tomatoes, undrained

* 1 can (8 ounces) tomato sauce

* 1/2 teaspoon dried leaf basil, crumbled

* 1/2 teaspoon dried leaf oregano, crumbled

* 1/2 teaspoon garlic powder or small clove garlic, minced

* 1 1/2 teaspoons salt

* 1/4 teaspoon pepper

* 8 ounces ziti or elbow macaroni, cooked and drained

* 2 cups (8 ounces) shredded mozzarella cheese, divided

Best Ground Beef INSTRUCTIONS

Sauté best ground beef, onion, and green bell pepper in a large skillet until onion is tender and beef is lightly browned. Drain off excess fat; add tomatoes, tomato sauce, basil, oregano, garlic powder, salt, and pepper. Stir well; stir in ziti or elbow macaroni and 1 cup of the cheese; transfer to a 2 1/2-quart casserole. Top with the remaining cup of cheese. Bake at 350° for 25 to 30 minutes, or until hot and bubbly. The best ground beef recipe is ready to serves 6 great persons....nice one 1 Enjoy the meal ! easy-swedish-meatballs.

Baked Ziti Recipe with Best Ground Beef Video :

EASY ITALIAN STYLE MEATLOAF RECIPE

..a best ground beef recipe ..try this one out !

Ingredients:

1 1/2 pounds lean ground beef
2 eggs
1 7 ounce jar roasted red peppers chopped
1 onion chopped
2 cloves of garlic chopped
1 cup of bread crumbs
1 teaspoon of salt
1/2 teaspoon of freshly ground black pepper
1 tablespoon balsamic vinegar
1 tablespoon Worcestershire sauce
1/2 cup grated Parmesan Cheese
2 tablespoons chopped fresh basil
1 tablespoon chopped fresh parsley
2 cups of prepared tomato sauce
2 tablespoons extra-virgin olive oil

INSTRUCTIONS:

1. Preheat your oven to 350 degrees F.

2. Heat a medium sized saute pan over medium heat and add 1 tablespoon of olive oil. Add your onion and garlic and saute until soft. Remove and set it aside on a plate to cool.

3. Get a large mixing bowl.

4. Add the cooled onions and garlic along with the the rest of your ingredients, except the tomato sauce, and combine. Mix together well with your hands and form into a loaf and add it to an oiled oven safe tray. Top the loaf with 1 cup of the prepared tomato sauce. Make certain that you spread the tomato sauce evenly over the top of the loaf.

5. Bake for about 1 hour or when the internal temperature of the meatloaf reaches 160 degrees F. Remove from the oven and let it sit for about 5 minutes. Slice it up and serve. Heat the remaining tomato sauce if desired and use for dipping. The Best ground beef recipe Italian style is ready to serve...nice ! greek-style-hamburger-recipe.

EASY ITALIAN STYLE MEATLOAF RECIPE VIDEO :

EASY SALISBURY STEAK RECIPE

....a best ground beef recipe to try !

Ingredients:

1 1/2 pounds lean ground beef
1 egg
1 tablespoon Worcestershire sauce
1 small onion finely chopped
1 garlic clove chopped
1 tablespoon montreal steak seasoning
Salt and Pepper to taste
3 tablespoons of extra virgin olive oil
1 small package of freshly sliced portobello mushrooms or by them whole and slice yourself
2 tablespoons unsalted butter
2 tablespoons all-purpose flour
2 cups beef stock

INSTRUCTIONS

1. In a large bowl combine the ground beef, egg, garlic, onion, steak seasoning, Worcestershire sauce and salt and pepper. Mix well with your hands. From the mixture, make steak shaped patties that are about 2 inches thick.

2 Heat 1 tablespoon of the olive oil in a skillet over medium-high heat. Add the ground beef patties and cook about 4 minutes per side until the outside of the steaks are nicely browned and the juices run clear. Remove the steaks and cover with foil to keep them warm.

3 Add the rest of the olive oil along with the butter to the same pan. Add your mushrooms and then cook over medium heat until they are tender. Approximately 5 minutes. Season the mushrooms with salt and pepper to taste.

4. Add the flour to the mushrooms, mix and cook for about 2 minutes. Slowly add in your beef stock. Stir and cook until your sauce has thickened. 5. Pour gravy over steaks and the best ground beef recipe is ready to serve. easy-italian-style-meatloaf-recipe.

EASY SALISBURY STEAK RECIPE VIDEO :

BEST GROUND BEEF STROGANOFF

GROUND BEEF INGREDIENTS

1 pound ground beef, lean
1 small onion, chopped
1/2 teaspoon garlic salt
1/4 teaspoon pepper
10 3/4 ounces cream of mushroom soup, condensed
4 ounces mushroom stems and pieces, drained
3/4 cup sour cream, or yogurt

GROUND BEEF INSTRUCTIONS

First of all in medium skillet, brown ground beef and onion; drain excess fat. And then stir in garlic salt, pepper, soup and mushrooms. Next Simmer covered, 15 to 20 minutes. Stir in sour cream; heat through, but do not boil. Serve over rice, noodles or chow mein noodles.Serving 4 persons. Enjoy the BEST GROUND BEEF STROGANOFF recipes !