- 1 lb. ground beef
- 1 sm. onion, diced
- 1 green pepper, diced
- 1 tsp. Morton's Nature's Seasoning
- 1 (14 1/2 oz.) can whole tomatoes, chopped
- 1/2 tsp. black pepper
First of all brown ground beef and crumble as it cooks in an iron skillet. And then pour off any fat. Next is to add onions and green pepper. Add seasonings and canned tomatoes. Simmer for 20 minutes with cover over skillet. Delicious over whipped potatoes! Easy, fast meal. Serves 4 persons .enjoy the ground beef !